We put in drip irrigation straight from our hose spout. I have 12 sprayers and 3 areas with soakers. This was the first time I saw soaker attachments to the drip lines. I am wishing I would have marked my seed lines, but oh well! They'll come! Once they do I think I'll plant more lettuce. We have been going through it rapidly. If it is a shady spot lettuce can last awhile in San Diego summers, but is best in fall and early spring.
On our dinner plate tonight...Venison Taco Salad & Margaritas!
1 chipotle, minced
2 cloves garlic, minced
1 onion, finely chopped
1 tsp cumin
1/4 tsp salt
1 can pinto beans, drained (we like the Ranch-style)
- Brown above ingredients together in a skillet, drain off excess fat
4 cups lettuce, torn
3 roma tomatoes, chopped
1/2 cup cilantro (I love it, but you can change this to suit your tastes)
1/4 cup cheddar cheese, shredded
- Mix together.
1/2 lime, juiced
- Yes, that's it! Squeeze lime over salad and season with salt. Make a well in the center and add in meat mixture.
I opted away from chips (mainly because a bag will just go bad here and I have tortillas on hand from San Antonio, so I just whipped up quesadillas to serve on the side).